I received my training from the Institute for Integrative Nutrition®. Based in New York City, Integrative Nutrition® is the largest nutrition school in the world. The school offers the world’s leading Health Coach Training Program™ and teaches over 100 dietary theories, practical lifestyle management techniques, and cutting-edge coaching methods.
Integrative Nutrition is the only nutrition school to integrate all the different dietary theories and provide comprehensive coaching and business training. Health Coaches from Integrative Nutrition’s world-class training program learn from top experts in the field of health and wellness including Dr. Andrew Weil, Geneen Roth, Dr. David Katz, Dr. John Douillard, Dr. Mark Hyman, and David Wolfe among many others.
My education has equipped me with extensive knowledge in holistic nutrition, health coaching, and the importance of preventive care. Drawing on my education and experience, I work with clients to help them make the dietary and lifestyle changes that produce real and lasting results.
To learn more about the education that shapes my approach to health coaching, attend a free educational webinar given by Integrative Nutrition’s renowned experts in nutrition and health.
Furthering my intention to enhance clients' holistic experience, I studied basic and advanced Reflexology with Bob Wolfe at the Omega Institute for Holistic Studies in Rhinebeck, NY and successfully completed all the requirements necessary to receive national certification from the American Reflexology Certification Board in 2009.
Here I am with my teacher, Bob Wolfe, at the Omega Institute, as featured in their 2010 catalogs!
In 2006 and 2009 respectively, I received Reiki levels I and II attunements from Arpana Rohi aka Kena Custage-Elliott, co-founder of the Energy of Breath Institute, and in 2010 I explored techniques for telepathic Animal Communication with Rebecca Marina of Celebration Healing in order to more effectively channel healing energy for all beings.
In 2006 I was deeply blessed to have apprenticed for three months with yoga guru and raw food chef extraordinaire, Shanti Devi aka Michal Adi, and received 16 hours of private instruction via her Living Foods Nutrition program. In 2009 I successfully completed the necessary requirements and received a NYC Food Handlers license.
In 2009, I was ordained as Reverend Minister of Peace through the Universal Life Church.
For more information, to share your comments or ask questions, please contact me.
